Tampilkan postingan dengan label Life. Tampilkan semua postingan
Tampilkan postingan dengan label Life. Tampilkan semua postingan

Senin, 09 September 2013

Redheads and Redheaded Horses!





I try really hard not to repost pictures from instagram because so many already follow me over there...but I loved this picture my trainer snapped after my lesson today.

The horse I usually ride, an Arabian, was in the process of throwing a shoe and it wouldn't come off but it was flopping around annoyingly and he couldn't be ridden. My trainer let me ride her beautiful horse, who I think is a thoroughbred. He had been shown the day before and was perfectly groomed and so sweet, lovely, and responsive. We also have the same color hair! He is the cuddliest horse I've ever met, which is an added bonus!

Jumat, 02 Agustus 2013

Summer Sweetness - Part Two

Summer Sweetness - Part Two

Summer Sweetness Summer Sweetness

Summer is drawing to a close - I finished my internship yesterday and on Monday I start training for the new district. Oh my goodness! This summer has absolutely flown by and has been so jam packed and busy. We hit the ground running by flying to Alaska the day after I finished up with my school year, I started my internship the day after I got back, and I start school three and half days after my internship. 

Despite this, there has been so much time to play! When I think of all the amazing things that I have done this summer the thing that comes to mind is gratitude - simple gratitude for all that has been given to me, for all the happiness I have. 

What are you grateful for this summer? 

  Summer SweetnessSummer Sweetness Summer Sweetness Summer Sweetness

It goes without saying that all of these pictures were done by Jessica Triggs. 

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The Hair and Makeup was done by me. 

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The shirt is vintage, repaired quickly before the shoot after sitting under my bed for almost three years. The scarf and shoes are vintage, too. The shorts are by the talented Anna Allen.

Jumat, 26 Juli 2013

Summer Sweetness - Part I

Summer Sweetness - Part I

Summer Sweetness

Summer Sweetness


Summer Sweetness

Things take practice - that's what I've learned this summer. I recently started horseback riding because I really just wanted to be a beginner at something, to remember what it was like to have absolutely zero knowledge of something and yet be expected to do things while muddling your way through them to the goal. 

I like tackling new things in community with others, too. I like the process of meeting people and figuring out where they are coming from, what you can teach them and what they have to teach you. Horseback riding is like that - not only do you meet a horse, get to know it, earn it's trust, learn it's commands, and figure out how to partner with it, you learn how to listen to your trainer as she's asking you to do things you've never thought you could do, working through your mistakes, and more importantly, your fears. 

Thanks to Jessica blogging has been collaborative this summer, too. It's become a bigger process, and welcoming someone into a happy project I've been working on for a very long time has been a joyful experience. Jessica takes gorgeous pictures and I am so proud of her work and of her dedication to the art of photography, but beyond that she's an excellent teacher, a fantastic brainstormer, and is always willing to answer questions about how to up the ante on my pictures, especially since I feel like I've plateaued in the last year or so with the quality of my own pictures. 

Working with someone else inspires me to get out there and work on what I love, to dig out things I haven't worn in a long time, and to try something again, to look at it in a new light. I think everything I'm wearing has been blogged before but never like this.

Honestly, I used to be terrified of collaboration. I was always the girl in school that would take on the entirety of the group project, terrified I would get something less than an A. Over the years, tI've learned to let collaboration be about learning and making mistakes. I've come to grips with letting others teach me. I've slowly opened up by trying to be less shy or more welcoming. In real life I feel that I come off a little standoffish...mostly because I'm somewhat nervous about things because I'm so afraid what I'm doing will fail if I don't make it go just so or people get too close. I've worked hard on that but I still have a long way to go! 

This summer I have learned and am learning so much - new writing styles, horsemanship, how too cook, photography basics. Out of curiosity, have you learned or are learning? Who is teaching it to you? 

Summer Sweetness

Summer Sweetness

Summer Sweetness

It goes without saying that all of these pictures were done by Jessica Triggs. 
***
The Hair and Makeup was done by me. I used MAC pigments on my eyes and MAC's Russian Red on my lips. (This is, in my opinion, the best shade of red for redheads!) 
***
The shirt is vintage, repaired quickly before the shoot after sitting under my bed for almost three years. The scarf and shoes are vintage, too. The shorts are by the talented Anna Allen. 

Kamis, 27 Juni 2013

Under the Shadow of Denali

Under the Shadow of Denali

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It's so wonderful to blog about the trip after you get home because it's kind of like reliving the trip, in a way. You get to reflect on it when all is said and done, and really think about the way it went. 

We left Anchorage and drove to Denali National Park. The sky was so blue, Southwest blue, the color of the turquoise found in bracelets out here, that it was startling and almost oppressive. I hadn't expected it to be so hot or humid.  

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The roads up there have lower speed limits than the roads we have here so it felt like we didn't so much drive to Denali, we ambled. And I think it was a good thing. We stopped wherever we wanted. We took in the view again and again and again, and we watched as Denali loomed closer and closer, finally becoming clear in the distance, floating on that blue sky like a mirage or a dream or a reflection of something bigger than everything.

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"That," JR said to me at one stop where we looked at it "is bigger than anything I've ever seen that's been made by a person." And indeed it was, towering over us, omnipresent in the way that only God's creation can. 

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After we got into the car I thought to myself, "It's good to be awed. It's healthy. We don't do it enough." I thought about what awe was, about awe as a transformative process. To be awed is to allow ourselves to be humbled and that's a tough thing to do. Humility, at it's core, is making ourselves lesser to become greater people and I don't want to be lesser. I struggle with that and it is a continual process I have learned to at least allow myself to be humbled by the experiences I have and the people I love, and yes, even the things I see. 

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Sabtu, 11 Mei 2013

Finishing Twenty-Seven

Finishing Twenty-Seven

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There is a ghost town in the desert. When they put the freeway through it didn't reach to this town so it died when the oil ran out. We take the back roads often through the desert and we know this ghost town well. 

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Near this town there is a field of daises. It had taken me by surprise - we were driving along and all of a sudden we were surrounded by a field of white. I had never seen it in bloom like that so I asked JR to pull over and I hopped out into the field of daises. They were tough little buggers, those desert flowers. I had to pinch them hard with my fingernails to pull them up. 

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We kept going and found a place to pull over and camp in the BLM land, right against the mesas, in a flat spot against the tumbled rocks. In the morning it was cold and a little overcast, and the wind was incredible. I woke up early before everyone else got up and walked a ways down the road, meditating on the last day of my 27th year.  

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Its always hard for me to give up another year for some reason and I get a little melancholy around new years and birthdays. I'm not afraid of aging by any means, but I wonder a lot if I did a good enough job with the year that I'd been given. The desert is a good place to let those thoughts settle.  

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Minggu, 07 April 2013

Of Rights and Responsibilities

Of Rights and Responsibilities

I've been thinking a lot, particularly as I drive, about the etymology of the word stewardship. I have been mulling over the history of the word as well as what it means to be a steward in this day and age.

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My older etiquette books (cira 1840's) refer to a steward as the head caretaker of an estate. They had the right and responsibility to manage it, and do it well. A steward was involved in all matters of the estate, from accounting for possessions to making sure the land was managed well and was productive. A steward was one of the most important hires a family could make, and to have a good steward was to have a successfully run estate. 

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As time moved forward to train, then ship, then air travel the word steward began to refer to someone who was responsible for you, the traveler. They would take care of your baggage, your cabin, and attend to your needs. 

Today we no longer have stewards and stewardesses out and about. We refer to the helpful (and sometimes cranky...but mostly helpful!) people on airplanes as flight attendants. I haven't traveled long distances by large boat, though, and there may be a person aboard who is a steward. 

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Bearing that in mind - I am my own steward. I hold stewardship over all of the the experiences, things, and people I have the fortune or misfortune to come to know. I hold the responsibility for how well my limited estate runs. 

I don't believe that you ever truly own anything. Everything is simply on loan to you - it has been given with the intent that you may use it to serve your purpose but you must take care of it, demonstrate your stewardship of what you have. I feel as if I can take care of what I'm given now - from my career to my relationships to the objects in my house - I will be better prepared to handle the large things later. 

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Here are some small ways I show stewardship:
- I buy the best quality I can afford and maintain it -  I save to buy one pair of leather boots I can wear for years instead of four pairs of plastic ones I can wear for three months, I  mend any repairs needed in clothing once every few weeks, wash it carefully and properly, quickly wipe down appliances when I'm done using them, rinse out my makeup brushes once a week, keep the inside and outside of my car clean.
- I keep in touch with the people who I value, regardless of what gain they bring to my life - I write letters, call, text, send out a semi-monthly family newsletter, meet for coffee
- I stay on top of my finances - My income is limited as a teacher but I know how to shuffle the money I do make into the places that count - Savings (both long term and for things I want in the near future) first, paying down student loans second, bills third, and everything else last. 
- I focus on the long term - This is a tough one. I, like anyone else, enjoy a bit of instant gratification. If I see it, I want to buy it right away. I want things now - a better paying job, a sailboat, a nicer car, travel, moving abroad. I know, however, that life doesn't work that way for most people. You have to build your life, build your estate, manage it well, work hard at it, and things will happen. A few people get lucky and things just happen - the rest of us, though? We have to build it ourselves. It's not a bad thing, though. It teaches perseverance. 

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How do you show stewardship in your life?

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Scarf: Unknown (similar here)
Earrings: Unknown (similar here)
Jacket: Barbour
Shirt: Urban Outfitters (can't find a comparable shirt, sorry!)
Skirt: Self Made
Boots: Frye 


Jumat, 30 November 2012

Small Bits of Wisdom

This much I know is true: It is not about what you have in hand at the end. It is about the things you do to get there, the string of choices you make, the cultivated life. Even after you leave things behind in the dust, when they are a tiny speck of a memory in the corner of your brain you will carry that movement with you into the future in the memory of your bones and muscles and synapses. 

Difficulty teaches you resilience. Need teaches you gratitude. Failure teaches you patience. 

(Sometimes I just like to dance. Don't tell my former dance teachers!)


"I’ll leave you with two pieces of advice: Choose to struggle with something — we live in a culture of the quick and easy and it has made us impatient and lazy. When you commit to something that takes work and see it through to the end, it will develop you as much as you develop it. Second, invest in art — I am not just suggesting my art, but any art that you like. We are a society that looks at everything and beholds nothing. Good art is something to behold and will bring you a sense of peace and stillness in a world in constant motion." - Jake Weidmann

Rabu, 21 November 2012

We Are the Reckless...

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Paper writing today for grad school. I always like to wear impractical shoes when I write papers and these shoes are pretty impractical. It makes sense to me - I basically walk from the car to the coffee shop, from the counter to my table a few times, and most of the four or five hours I just sit there, clacking away at whatever I'm supposed to be writing.

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I caught these pictures just before I went out to write my paper. Today's paper is a research paper on whether or not literacy coaching is effective. The results were unexpected (which I like) and interesting (which is an added bonus). It'll make a good narrative. I actually like writing papers, strange enough. It's meditative work for me. It's a very different job than my day job - teaching. 

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Sometimes I sort of regret not going 100% academic when it came to grad school because I missed out on both collegiate cycling and being a full time grad student and all the tweed and bookbags and morning coffees and crisp fall air and the fun new school supplies that come with being an academic but I'm hoping I can do that when it comes to my Ph.D. 

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I've been listening to Daughter lately. Youth is my favorite of her four song EP. 


I think I'm responsible for about a quarter of the 5 million plays on this song. 

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PS: Happy Thanksgiving, for those of you stateside. I'm thankful for so many things. 

Shirt: Urban Outfitters
Jacket: Unknown
Tank Top: Gap
Necklace: Forever 21 (robot) and Gatlinburg Artist Collective (Hemlock)
Jeans: j. crew
Shoes: Urban Outfitters

Minggu, 30 September 2012

You Should Know: How to Avoid Getting Sick - 5 Tips From a Teacher


(My breakfast - designed to help me avoid getting sick - a smoothie with veggie based protein powder, mixed greens, almond milk, and frozen berries)

My lovely husband is sick today - sneezing, sniffling, dripping everywhere. I’m working really hard to avoid getting sick from him. Also, cold and flu season is just around the corner. I’m a teacher and I’m around sick kids a lot. I really try hard to stay healthy through diet and lifestyle but sometimes you have to go a bit further, especially when parents send their kids to school sick or someone is sick around you. Here are the top five things I’ve found that help!  
1. Avoid sick people. Yup. Avoid them. This one sounds harsh but it’s totally the number one thing you can do to keep yourself from getting sick. Try to stay away from the air they are breathing, the things they are touching. Don’t sleep next to them. I always kick my husband onto the couch when I’m sick and when he’s sick I go for an air mattress. When a student is sick I try to help them from a distance, without putting my face to near to their hands or face. This is still totally effective teaching and helps keep me from having to get a sub a few days later…which is generally not effective teaching.  
2. Don’t touch your face, nose, or mouth! This advice was given to me by a doctor when I was really sick during student teaching. There’s only a few ways for germs to enter your body and your hand connecting with one of them is a sure fire way to get sick. If my eyes itch I’ll scratch them while holding a tissue or use part of my sleeve in a pinch. I wash my hands before food prep and try to use utensils instead of my fingers to eat. When I put my moisturizer on my face I make sure that my hands are clean both to avoid bacteria in my pores and also to avoid germs that could make me sick!
3. Wash your hands! This was alluded to in the previous point, but washing your hands and washing them frequently is such an important thing! Hopefully I’m preaching to the choir with this one but it’s important to get rid of those germs. You can really make handwashing as fun or as boring as you want to. At work it’s whatever soap they provide but at home I go for the Method soaps in the fun containers and of course minty smelling soap! I generally do liquid over bar soap because it makes my sink less messy! Wash all the time, especially before food prep and eating and…do I even need to say it…after you use the restroom!
4. Rest and hydrate! If you find yourself feeling like you’re coming down with something…rest! I try to get as much off my schedule, I stop training cold turkey for a day or two, and I just hydrate and rest. I try to nap, and give my body the space to use the energy I’d generally be putting in at the gym to repair the damage before it gets too intense.
5. Eat Right. I hope that this is one thing that you already do! Eating lots of great living foods, healthy grains, lower amounts of sugars…I believe that would be called eating clean…is the best thing you can do! Having good food will give you a good immune system and having enough vitamins and minerals help with that, too. I personally take a high quality multivitamin purchased through my natropath with a healthy dose of Vitamin C to help with absorption. I also strive for 9 servings of fruits and veggies a day and try to stay away from refined sugars. Eating healthy is a little less easy to do when you are on your way to getting sick because your energy is drained but it’s the number one thing you can do to help keep yourself healthy. When I’m getting sick I get Zicam (I’ve found it’s the best of the cold remedies out there for my physiology) and take a few zinc supplements on top of it. I completely cut all sugars (including fruit sugars) out of my diet because I know bacteria loves sugar and uses sugars to multiply, and really, really go crazy with the veggies and hot soups. I make a huge kettle of Veggie Soup and just eat that for a few days as needed and the heat and liquid helps you stay hydrated and clear out those sinuses. I put Cayenne pepper in it, tons of garlic, organic veggie broth, rosemary, and any veggie that looks appealing into it. I snack on carrots and bell peppers and Kale chips. 

Minggu, 20 Mei 2012

Sunday

Sunday

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This Sunday was a good one. It wasn't busy at all. I had a bike race that I was going to do on Saturday and one for today as well. It poured on Saturday making the trails completely impassable and making it utterly rude to even think of holding a marathon mountain bike race on these beautiful trails. As one person said it best, "[You get] five hours of racing and years to repair the damage." Didn't seem worth it, right? 

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In lieu of racing this weekend I had a perfect morning spent sleeping in, experimenting with the milk frother my friend lent me in an attempt to make the perfect chai latte, and going on a bike ride up to a little alpine lake tucked away in the mountains. 

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I also like to tell the stories of my family to anyone who will listen and lucky for me I have a husband who delights in listening to my stories. Today, in the middle of the prattling, I told him the story of Dexter and Prince, my grandfather's two Percherons that worked on the Dairy Farm in Wisconsin his grandparents owned. They were good, steady, faithful horses, giant and black, I can't remember how many hands they were but that was one of the details he would tell me. 

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"They were so big," he would smile. "I could barely get on top of them when I wanted to. I would hitch them up to the plow, or a wagon. Most of the time I was behind, driving them, them but sometimes I could get on top of them even though I wasn't supposed to."

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That's my grandpa in the picture above, in training for WWII. He looks like my dad, I think. 

Here are some things I've stumbled upon on the internet this week that I've appreciated: 

- This was our soundtrack this morning.

- When Michelle Obama Came to Lunch. A short and thoughtful essay.

- Funny and sometimes beautiful pictures of victorian husband and wives.

-I am not an Alabama Channin devotee but I love these cocktails she posted. Perfect for summer. 

- Stunning photos of Bardot at Cannes. Work it, girl! 

- I'm in love with these french patterns for children's clothing and wish some of the things came in my size, too!



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